Wongs

199.Singapore Rice Noodle (Vermicelli) (星洲米粉)

7.Satay Chicken on Skewers (4) (鸡串)

12.Crispy Seaweed (脆皮海带)

6.Sesame Prawn on Toast (芝麻虾)

47.Sweet and Sour Hong Kong Style (港式糖醋鸡)

2.Crispy Aromatic Duck Quarter (香酥鸭1/4)

Served with Pancakes,Hoi Sin Sauce,Spring Onions and Cucumbers

177.Special Fried Rice ..(Large ) (特色炒饭（大）)

85.Crispy Shredded Chilli Beef (脆牛肉丝)

191.Chicken Chow Mein (Large) (鸡肉炒面（大）)

44.Sweet and Sour Chicken Balls (10) (糖醋鸡球)